100% Vegetarian
Power Breakfast 🌿💪

100g paneer crumbled with onion, tomato, capsicum, haldi. Served on air-fried whole wheat toast.

75g paneer bhurji on 1 toast with a small bowl of papaya or banana. Light and nutritious.

2 methi thepla + 1 big moong dal chilla stuffed with paneer. Glass of jeera chaas. Real Gujarati gym food.

2 warm methi theplas with homemade curd and a small piece of Gujarati methia keri pickle.

Banana + milk + peanut butter + oats blended thick. Top with almonds. Side: paneer cubes with chaat masala.

Mango + thick curd + honey blended smooth. Topped with granola, chia seeds, fresh fruits.

Mixed sprouts chaat with onion, tomato, lemon + 2 big besan chillas. Protein double punch. Legit bodybuilder food.

Smaller sprout chaat bowl + 1 besan chilla with green chutney. High fibre, iron, and clean protein.

Gujarati handvo batter baked in LG convection oven as slices. Mustard-sesame tempering. Full fat milk alongside.

2-3 handvo slices with green chutney. Fresh mosambi or pomegranate juice from the juicer. Friday treat.

Classic Gujarati doodh poha with cardamom, almonds, raisins. Followed by a thick PB-banana-milk shake.

Doodh poha topped with saffron milk and pistachio. Fresh orange juice from the juicer. Saturday morning done right.

Bread stuffed with paneer-herb filling, dipped in milk-cornflour batter, pan-fried then air-fried. Chaat masala finish.

Sweet cinnamon French toast with honey drizzle. Greek yogurt with pomegranate and honey. Sunday royalty.